Menu Plan Monday: 9/5

In just a few short hours I will be embarking on my fourth attempt at freezer cooking. I’m heading over to my friend Stephanie’s house where we have 12 yummy dishes to prepare! Wish us luck!!

This week’s menu is taken entirely from this freezer cooking adventure… so let’s hope it works out!

Monday: Baked Pesto Chicken, egg noodles

Tuesday: Slow Cooker Greek Chicken, baked potatoes

Wednesday: Tater Tot Topped Shepherd’s Pie, green beans

Thursday: Asian BBQ Grilled Chicken, brown rice, sesame cucumber salad

Friday: Pioneer Woman’s Tortilla Soup, tortilla chips

Saturday: leftovers

Sunday: Bourbon Chicken, rice, broccoli


Have you ever done freezer cooking before? What’s on your menu this week?


This post is linked up at I’m an Organizing Junkie. Check it out for more great menu planning resources!

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